Raspberry Leaf Tea
Expience the delightful benefits of homemade raspberry leaf tea with this easy recipe. Perfect for supporting women's health, aiding digestion, and providing antioxidants. Enjoy it hot or try the refreshing iced version for a soothing beverage anytime.
Total Time 15 minutes mins
Course Drinks
Cuisine American
- 4 tbsp Dried raspberry leaves or about 8 large fresh leaves
- 4 cups Water
- Honey or sweetener of choice optional
- Fresh or frozen raspberries optional
Bring the water to a boil in small pot or saucepan and add the raspberry leaves.
Remove the pot from heat and cover it with a lid. Let the leaves steep for about 5 to 10 minutes.
Strain the tea, add sweetener, and stir.
Enjoy it hot, or let it cool down and serve over ice for a refreshing iced tea!